nordy
New Member
Posts: 28
|
Post by nordy on Jun 4, 2009 21:52:52 GMT -4
We stopped in last week and it was a ghost-town. The waiter's service was very good, but the food...not so much. I agree with the frozen syscos food.
|
|
|
Post by bchevy on Oct 31, 2009 21:58:40 GMT -4
We went in Friday night, room in the parking lot but not inside? had a 30 minute wait inside, we went to ledos! We have been in before that recently and things were good, not as busy as they used to be. I do hope they hang in there.
|
|
|
Post by hisea on Nov 5, 2009 13:45:24 GMT -4
Steve has done a lot of work on the inside, he has placed many new flat screen on the walls and change the seating from mostly booths to tables. The dinning room in the back (behind the bar) has been opened up with a double door, giving the room a more open look and feel!
Food, drinks and friends were all great!
|
|
|
Post by moosie on Nov 5, 2009 16:07:07 GMT -4
haven't been to big butts in a while--had some not-so-good food experiences compared to what it used to be. might just give them another try.
|
|
|
Post by FFMedicMo on Nov 6, 2009 12:39:30 GMT -4
I go there all the time and love it... get the Chef Salad... wow if you walk away hungry, it's your own fault. If you see me there, say hello.
|
|
|
Post by Rich Fisher on Nov 6, 2009 13:09:04 GMT -4
That chef salad is one of my favs there too - also the taquilla chicken bites. Yum!
|
|